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Good2Know

Explanations on the most relevant terms and concepts. Short summaries make it easier for you to understand protein sources, processing and packaging.

Meat products

Overview animal proteins

Meat, fish, egg, milk and dairy products
Vegetable proteins

Overview alternative proteins

Protein from plants, algae, fungi, insects and cell cultures
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Insect protein

As a sustainable source of protein, insect protein is suitable for both animal feed and food.

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Newsroom

Find relevant daily food technology news at a glance. Compiled as an overview, which can be filtered according to your interests.

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Markets & Trends

Our in-depth articles offer comprehensive insights into markets and trends of foodtech worldwide.

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